Sroto Sokaraja (traditional beef or chicken soup from Sokaraja) is served alongside tempe mendoan (thinly sliced tempeh in seasoned flour). Both specialties from Banyumas Regency are featured on the Free Nutritious Meals (MBG) menu at the Banyumas Police Nutritional Service Unit kitchen in Central Java, Monday, Nov. 3, 2025.
Banyumas Police Nutritional Service Unit offers traditional dishes as part of the MBG menu, maintaining nutritional balance and composition standards set by the National Nutrition Agency (BGN).
Several Nutritional Fulfillment Service Units (SPPG) incorporate local specialties into their programs, adding regional flavor and variety to the menus. One such dish is sroto Sokaraja, a traditional soup from Central Java.
By including regional cuisines, President Prabowo Subianto’s flagship program not only ensures students receive healthy, balanced meals but also introduces them to Indonesia’s rich culinary diversity. Photo courtesy of ANTARA FOTO/Idhad Zakaria
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